Bisphenol A (BPA) and phthalates, omnipresent in consumer products ranging from food packaging to personal care items, lead to widespread human exposure, with typical daily intake levels of 0.1-4 g/kg body weight for BPA and 1-20 g/kg body weight for phthalates
Over-expression of a glutathione S -transferase gene, GsGST, from wild soybean ( Glycine soja ) enhances drought and salt tolerance in transgenic tobacco
High Hepatotoxic Dose of Paracetamol Produces Generalized Convulsions and Brain Damage in Rats
Moreover, it significantly decreased the levels of downstream phosphorylated c-Fos and c-Jun compared to the model group
Pharmaceuticals and Pharmacy Practice UKM Research Group, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor, Malaysia